423 calories; protein 3.9g; carbohydrates 77.5g; fat 11.8g; cholesterol 1.1mg; sodium 476.8mg. I used a lemon cake mix instead of a yellow cake mix and it was quite yummy and very easy and quick. Sprinkle the sugar over the … Congrats! Think more of a crisp than an actual cake when you make this recipe. Rhubarb Dump Cake Recipe. Strawberry Rhubarb Dump Cake. Place the rhubarb in a bowl and sprinkle sugar over top. Evenly spread strawberry-flavored gelatin mix over fruit, then repeat with cake mix. She lived in Oregon her entire life. 11 %. Bake at 350°F for 50-60 minutes, until cake springs back when lightly touched. Your daily values may be higher or lower depending on your calorie needs. Arrange the rhubarb in an even layer in the bottom of the baking dish. We ended up living 2 door down from her when I was a little girl. Bake 50 to … Pour the water and melted margarine over the top. salt 1 tsp. Bon Appetit’s Rhubarb Custard Cake, one of the most delicious things I made last summer.. I also use white cake if I'm out of yellow cake. It always turned out yummy. To make a rhubarb dump cake all I did was spray a 9×13″ pan with cooking spray. Half way through baking I cut a few slits in the center so the mixture would bubble up and mix in with the cake mixture better. Even my 8 year old who doesn't like rhubarb ate this and liked it! Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. Rhubarb Schnapps, a spring tradition.2. Place in the … Cover batter with 4 cups of chopped rhubarb. 1 1/2 cups raw Rhubarb cut fine 1 cup brown sugar 1/2 cup white sugar 1 egg 1/2 cup butter or margarine 1 cup applesauce 1/2 tsp. Pour the pint of whipping cream on top. I am a huge fan of rhubarb! Be creative and try it out. Melt 1 1/2 stick of butter & drizzle over … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Great recipe and it can be made with the 1/2 sugar cake mix and sugar free jello. I'm not very picky about measuring my rhubarb as this recipe adapts to varying amounts. I made a few modifications, I added nutmeg to the rhubarb, (they go so well together) and used 1/2 cup splenda instead of white sugar and it was plenty sweet. https://www.yummly.com/recipes/rhubarb-dump-cake-without-jello Spread the rhubarb evenly in the bottom of the buttered baking dish. Information is not currently available for this nutrient. My Rhubarb comes from my family’s homestead in Cleveland, North Dakota. Delicious easy rhubarb recipe, the best rhubarb cake recipe I've ever eaten! Toss together the rhubarb and sugar then sprinkle evenly on top. Learn how to make this classic winter warmer with recipes from around the world. No gift befits the food-obsessed people in your life like a cookbook. With just 5 ingredients and only 10 minutes of prep, this dump cake recipe is so simple and makes a perfect dessert for spring and summer.Add all of your ingredients to a baking dish, put it in the oven, then enjoy! I use to make a very similar recipe. Get the recipe for this extremely spring-ready rhubarb custard cake, which comes together quickly, without the need for a stand mixer. Sprinkle the sugar on the top of the rhubarb. My Aunt Kaye would make this every summer. I used frozen rhubarb 1/2 cup water and increased the melted butter to 1/2 cup and baked this for 70 minutes. Add comma separated list of ingredients to include in recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Super easy and yummy. https://www.thekitchenmccabe.com/2015/06/01/rhubarb-magic-custard-cake Pour water over cake mix layer; do not stir. Line the bottom of an ungreased 13x9x2-inch baking pan with the rhubarb. Butter and flour pan. Saved … Crecipe.com deliver fine selection of quality Rhubarb custard cake from scratch recipes equipped with ratings, reviews and mixing tips. Very dry. Amount is based on available nutrient data. I've made this recipe many times. Allrecipes is part of the Meredith Food Group. Very tasty dessert. Dot the top of the cake … Rhubarb can be hard to find depending on the time of year so feel free to use frozen, just make sure to thaw and drain off the majority of the liquid before you place it in the baking dish. Nutrient information is not available for all ingredients. soda 1 tsp. I made this with 1/2 c splenda 1/2 c sugar and sugar free jello. Mix sugar and cinnamon together and sprinkle over the top of the rhubarb. At the first sighting of rhubarb last week at the market, I loaded up my cart with two visions in mind: 1. You saved Aunt Kaye's Rhubarb Dump Cake to your. See more ideas about Rhubarb, Rhubarb recipes, Rhubarb desserts. I discovered the recipe last July, late-ish as far as rhubarb … Total Carbohydrate Allow to sit while you prepare the other ingredients. A fresh, juicy filling that celebrates a classic farmers market ingredient—rhubarb! Nov 24, 2018 - Explore RuthTupper's board "Rhubarb dump cakes" on Pinterest. My husband and I both loved this cake. Place rhubarb and strawberries in baking pan. It is great warm out of the oven, and then I refrigerate the leftover cake, and it is wonderful cold, too! 1 pound rhubarb, cut into 1/4 inch slices, 1 (3 ounce) package strawberry flavored Jell-O® mix. Mine disappeared within hours. Pour the heavy cream over the sugar. Rhubarb Dump Cake – What makes this dump cake recipe so much better than the old standby? Learn how to cook great Rhubarb custard cake from scratch . https://www.keyingredient.com/recipes/468781258/rhubarb-dump-cake Always a big hit. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Sprinkle the jello over that, then top with the sugar. 35.6 g Dump the chopped rhubarb on top of the cake batter. Spread the rhubarb evenly in the bottom of the buttered baking dish. Thanks Aunt Kaye!! It turned out to be simply delicious, and we will make it again and again. It turned out great. I freeze my rhubarb so I can make this year-round. She also use many different combinations of fresh fruit and flavored gelatin. Preheat oven to 350 degrees. The only thing different was that I also used a can of apple pie filling it went over the rhubard then the jello and cake mix. Turned out more like a rhubarb crisp. Prepare batter for cake mix according to package directions; turn into greased and floured 9 x 13 pan. Bake for 45 minutes in the preheated oven, or until the rhubarb is tender. You have a delicious tart cake with a custard pudding twist. Preheat oven to 350°. Prepare the cake mix according to package instructions then pour the batter into the prepared pan. Do not stir. Place rhubarb in a 9x13 baking dish. Sprinkle evenly with sugar and dry gelatin mix. https://www.tasteofhome.com/recipes/strawberry-rhubarb-dump-cake Combine rhubarb and sugar; stir until evenly mixed. Get one of our Rhubarb custard cake from scratch recipe and prepare delicious and healthy treat for your family or friends. Sprinkle the sugar over the rhubarb, followed by the gelatin mix, and finally the cake mix. Every little bit helps! Sprinkle evenly over the top of the unbaked cake mix. Whisk baking powder, salt, and 1 cup all-purpose flour in … Pour the cream over the top of the cake and rhubarb. Sprinkle sugar over the rhubarb. Butter a 9x13 inch baking dish. this link is to an external site that may or may not meet accessibility guidelines. Info. Bake at 350°F for 50-60 minutes, until cake springs back when lightly touched. I serve it with whipped topping or vanilla ice cream whichever I have on hand. The top is crunchy and delicious with sweet and tangy combo of tastes. Take ordinary yellow cake mix and make something you don’t see everyday. Good appetite! I say we, because even my husband could put this together. Great for the kids to help with! I sprinkled the sugar over the … Rhubarb Custard Cake with just six ingredients almost sounds like a magic trick. Over the rhubarb and sugar layer, sprinkle the cake mix over the top. This was really good considering I had no idea what a dump cake is or how much rhubarb equals a pound! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Preheat your oven to 350 F. I then added in the frozen fruit, in this case, rhubarb. Our Rhubarb Dump Cake is as easy and delicious as it gets! I use Splenda in place of the sugar and sugar-free raspberry jello in place of the strawberry jello. Not one of the better dump cakes we've tried. It is delicious and sooo simple to make. My great aunt dug some root and planted it when she moved to Oregon. Divide between the two tins and bake in the lower part of your oven for 12-18 mins until a skewer or … Just dump, mix, bake and voila! https://www.epicurious.com/recipes/food/views/rhubarb-custard-cake Mix cake mix, water, and butter with a whisk until well blended. Percent Daily Values are based on a 2,000 calorie diet. Added 1 1/2 cup frozen strawberries and used wild strawberry jell-o. Dump the chopped rhubarb on top of the cake batter. Preheat the oven to 350 degrees F (175 degrees C). The cream, sugar and rhubarb sink to the bottom, forming a custard layer. vanilla 2 cups flour Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It smells so good when it is cooking. And an even bigger fan of strawberries and rhubarb together! In a greased glass 9 x 13 pan, lay the rhubarb and sugar in the pan. Sprinkle the sugar on the top of the rhubarb. Sprinkle the yellow cake mix powder over all of that, then top with the melted butter and … For the water I put two heaping tbsps of orange concentrate in a 1 cup measure, with l tsp vanilla and topped it up with water to a cup. And the texture is to die for. Pour … Sprinkle dry raspberry gelatin, (or strawberry gelatin) which ever you prefer; over the sugar. Add comma separated list of ingredients to exclude from recipe.